"Culinary Calender"

Our chefs prioritize using fresh, locally sourced ingredients that are available year-round. Take a look at our food calendar for an array of new and seasonal dishes that are sure to please even the most discerning guests.

Fresh, refined, and always delicious

Find out about the highlights of the season and new dishes in our food calendar.

July 01, 2026 - September , 2026

Chanterelle season

Whether fresh, aromatic chanterelles on their own or culinary delight in composition. Try the highly coveted summer specialty.

Fri, August 21, 2026

"Evening in provence"

Update August 16, 2026 – FULLY BOOKED!

Let yourself be enchanted by the elegance of southern France and enjoy a culinary journey through the flavors of the Provençal region. Immerse yourself in an evening full of southern French elegance and indulge in its culinary highlights.

Starting Mid September 2026

Time for mussel

Tasty mussels from the German Wadden Sea. We serve a selection of delicious variations around the popular seafood

October 01, 2026 - November 08, 2026

Autumn days

Autumn is here – and with it, the season for special delights!

Look forward to tender game, aromatic pumpkin dishes, and autumn specialties full of flavor.

Sat, November 7, 2026

"Wine & Dine" - Taste of Iberia

Join us on a delightful journey through the wine regions of Spain and Portugal. Discover selected wines from Rioja to Douro and enjoy a tapas-style menu that brings the flavors of the Iberian Peninsula to your plate. Also available as a package arrangement.

Start: 06:00. p.m
Price per person € 120,-

Reserve now

Sat 14 Nov 2026

"A journey through the world of coffee"

Embark on a journey through the world of coffee. Our coffee specialist will guide you through a tasting of selected specialities and provide insights into their origins, roasting and flavours.

Starts at 15:00
Price per person: €25

Book now