"Culinary Calender"

Our chefs prioritize using fresh, locally sourced ingredients that are available year-round. Take a look at our food calendar for an array of new and seasonal dishes that are sure to please even the most discerning guests.

Fresh, refined, and always delicious

Find out about the highlights of the season and new dishes in our food calendar.

January 01 - February 01, 2026

Kale weeks

Our Kale Weeks bring a true classic of Northern German cuisine to your plate – lovingly prepared with the finest ingredients and a touch of home. A must for every food lover!

Sat, February 14 , 2026

Valentine's day

Pamper your beloved one with a romantic evening full of indulgence! 
Our Valentine’s menu combines sophisticated flavors, exquisite ingredients, and lots of love –
perfect for saying “I love you” in the most delicious way.

Reservation

Sun, April 5, 2026

Easter Sunday Brunch

Begin the Easter holidays with an abundant brunch at the Zollenspieker Fährhaus. A refined selection of sweet and savory delights awaits you. As a special highlight, Prosecco is included in this offer.

Reserve

festlicher Osterbrunch
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May 01, 2026 - June 24, 2026

Asparagus season

Experience spring on your plate. Enjoy delicious asparagus variations with us and discover creative and delicate preparation methods, accompanied by the perfect wine recommendation.

Sun, May 10, 2026

Mother's Day brunch

Give your mother unforgettable moments of indulgence this Mother’s Day in an exclusive atmosphere. Look forward to a varied brunch buffet with refined specialties, including sparkling prosecco.

Reserve now

May - July 2026

Strawberry time!

From May to July, fresh strawberries take center stage at Zollenspieker Fährhaus.
Experience the fruity variety of the season in refined creations – from exquisite desserts to creative cocktails at the bar.
All under the delightful motto: Enjoy ElbBeeren.

Fri, June 12, 2026

"Wine & Dine" - Taste of summer

When warm evenings meet fresh wines, a truly special moment of enjoyment is created. Our sommelier will charmingly guide you through selected summer wines, accompanied by a perfectly matched menu.

Pure lightness, indulgence, and summer vibes!

Reserve now

Zollenspieker_Gastro_Kalender-Pfifferling

July 01, 2026 - September , 2026

Chanterelle season

Whether fresh, aromatic chanterelles on their own or culinary delight in composition. Try the highly coveted summer specialty.

Starting Mid September 2026

Time for mussel

Tasty mussels from the German Wadden Sea. We serve a selection of delicious variations around the popular seafood

October 01, 2026 - November 08, 2026

Autumn days

Autumn is here – and with it, the season for special delights!

Look forward to tender game, aromatic pumpkin dishes, and autumn specialties full of flavor.

Zollenspieker Fährhaus Logo

Our offer for the new year

Save 10 € per night on your stay during 15th Jan – 15th March 2026 on selected rates with the booking code „NY2026“!

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